Oh no it’s pancakes. I have been let back into the kitchen. How can I wreck the pancakes this year. Like most things baking – they don’t come naturally to me. So this year the ingredients are ready. Carefully measured out.
What could possibly go wrong…
AND the results…..
Where do I start….
Not exactly round. Not exactly fluffy and light think putty. Either to thin or verging on a bread loaf. The taste well I thought ‘delicate, unobtrusive flavouring’ while Hawklad thought ‘tasteless mush only saved by mountains of sugar’.
So somewhere between 5 out of 10 to 1 out of 100. But here’s the thing. Pancake Day was special this year. Really special. It made the day DIFFERENT. In these lockdown times that makes it special.
Better than mine, but I make them in the morning and let the mix sit for a few hours — I wonder if that’s why mine are more panned than cake?
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Surely not
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Yep. Not even the dog eats my pancakes.
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Picky dog.
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not with anyone else’s cooking.
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🙏
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What a fun change! My kids hate my pancakes too. They tell me they taste like grilled cheese (?!?) These days, whatever it takes to make the day special!
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I would settle for grilled cheese with mine.
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Still looks good to me lol there is many ways to make them. 😊
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Thank you 😍
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🤗
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🙏
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They look good to me! And really, it’s all about the syrup anyway as you pointed out. Way to go for making the day special for Hawklad!
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Thank you
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These look pretty good too me.
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Thank you
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😃
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😊
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We used to have pancakes and sausage for our evening meal sometimes when the girls were young. Any break in routine IS special. IF it’s an acceptable break😉
You’re not fooling me with that bad cook act anymore😉😂😂😂💌💌💌
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It’s very much there ❤️❤️❤️
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I can’t make pancakes, lol.
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Maybe one day x
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He is not going to like me saying this Gary – but your pancakes look a lot better than Jack’s.
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Wow his must be bad xxx
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If I took a photograph and posted it, it would hurt him to the core. It is a very sensitive subject.
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ironically , 2 pancake posts in a row soon as i got on my feed..lol..must be something in the air
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It was pancake day 🙂
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lololol- wasnt aware there was one…we had fasnacht day here in the US today
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Sounds interesting – what does it involve?
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well, actually it is a traditional donut like confection fried in pure lard.i hate the things..lol..but many many
people love ’em
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With jam in?
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no not usually just a hunk of dough deep fried in lard..it has something to do with using up all the fat around before lent…its also called Fat Tuesday traditionally..i am not of that ritual and dogma but did taste a few and not a fan
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Yes mine had plenty of calories xx
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Yes.
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Many do love them.
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🙏
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🙏
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It is
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Definitely in the air x
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Happy Pancake day!
Do you fry yours in oil or butter?
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Happy pancake day x
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TBH they don’t look too bad
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Thank you
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I think they look fine. Pancakes are actually quite tricky to make.
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What are yours like. x
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well… bto they are one thing I can do pretty well..but ere I sound arrogant I have had disasters AND they were aye when we were having visitors..(I do savoury as well as sweet. The savoury I do a cream cheese, cream and chilli sauce on whatever is going on them, mushrooms, salmon, chicken, veg.) I have seen me greeting as another batch went in the bin with like 30 mins to spare and one egg left. I find it is all down to, the heat in the pan, using oil not butter and plain flour. I also have a nice recipe for jacques where you put diced apple and cinnamon in the mis and use orange juice instead of milk or water. You keep them small. They are tasty served with cream and a dash of jam, syrup or honey.
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Reblogged this on By the Mighty Mumford and commented:
THESE MAY OR MAY NOT HAVE BEEN SCRATCHED…BUT VALUABLE FOR THE FEELINGS ATTACHED!
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Thank you.
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you are welcome!
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They look okay to me, Gary! You didn’t try tossing them while trampolining though? Probably just as well (elf & safety) 😉
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I’ve done worse.
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Maddog has had a go at the first one – I don’t blame him
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No I don’t.
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Ah, pancakes! Nothing like English pancakes. Used to have sugar and lemon or sometimes treacle (too sweet). Yours have the right look about them and I’m sure they were fine. That lad can try making them himself and see if he does better!
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They normally are nice.
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Buttermilk pancakes.
Add water. Let sit for a bit.
make sure griddle is hot.
AND THAR YA GO!
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They sound cool.
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so good!
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🙏
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It made a difference and you both enjoyed it. What more does it need, right?
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Exactly right.
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We didn’t have pancakes as Hubby can’t eat them yet, but then we’ve been known to have them any time. Agree with you about something special though. …… and they don’t look that bad!
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It’s good to have these times when it’s different.
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My sister and I make gluten-free pancakes because Katie can’t have normal flour. Sometimes they turn out a bit weird, but most of the time, they are soooo good. It was a great batch this year:)
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I didn’t try this year with gluten free for me. Couldn’t get any flour. You do better than me as I can never get them right. x
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I’m glad it was special. That makes me smile. I had all the ingredients but my boys ended up goading each other into an argument, were both rude so I pulled the plug on the whole thing. I’m very sad about that now. Xxx
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I’m so sorry xx
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Just one of those days my lovely friend, one of those days! Xx
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It does sound it ❤️❤️❤️
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Once I discovered pancake mix where I only add water, I never looked back. No more pancakes from scratch for me! With my system no longer being keen on wheat, eggs, or milk, I generally don’t make pancakes. But your effort for Hawklad is applauded – even if they were tasteless mush.
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I can get away with eggs but not wheat or milk these days.
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You’ve made crêpes! Honestly, I think your problem is all those substitutions you make for no eggs or whatnot…
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This one was full ingredients for Hawklad. No excuses this time sadly.
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What was in them?
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Maple syrup, heaps of sugar. One fruit filled one.
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Ha ha! I meant the ingredients list.
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Sorry lack of sleep. Milk, plain flour, sunflower oil, salt, 2 eggs, butter. For me it’s almond milk, rice flour, gluten free baking powder, dairy free spread.
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Well, you definitely need baking powder.
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Definitely x
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Awesome! Come make me some? my blog has gone private, go ahead and request access at http://therapybits.com/ xoxo
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Hopefully I’ve just sent you an email. Xx
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Lol one time I used baking soda instead of powder and the served the the warm, moist battery acid flavored treat to my friends…😆
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That sounds a taste treat….
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Today, even the worst of all pancakes is a treat. Yours don’t look … ahem … well, not awful anyway. Edible, perhaps, with enough maple syrup and either raspberries or chocolate chips. Hugs! And Happy Belated Pancake Day!
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Happy pancake to you as well xx
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