Home schooled breadq

Today was the Day 1 of the countries homeschooling project for many. Son’s school is trying to run a full days lessons online. At the usual start time of the lesson he needs to log into the school system. He records his attendance by a simple text message. Then he follows the instructions the teacher has provided. Any work completed is then loaded onto the school system for the teacher to review.

  • Geography was to research and answer a series of questions on Russia for 90 minutes. He quite enjoyed that,
  • Maths was to use an online teaching system. Complete one module. Unfortunately due to the numbers of kids nationwide trying to use the system – it broke,
  • French was to read a handout then try to write a few paragraphs in the remaining time. Didn’t really work for him.
  • Art was to try and replicate 4 photos in various styles. So he tried a few sketches then photographed them and sent that to the teacher.

It kinda worked. It did provide structure but I’m not sure some of the teaching methods really suit our son. But that’s modern teaching in this country. Let’s see what the next few days turn out like. I’m puzzled how some of the subjects will be run. Online PE and Drama could be interesting. Surely they will squeeze in a few of our favourite spelling tests. Food Technology mentioned cooking at home. Maybe even learning from your mum or dad.

“Say that again. Learn cooking and baking from your dad.”

He gave me a withering look.

Sorry dad I’m going to have to say a bad word. Oh CRAP.”

He knows me far too well. A couple of hours later.

Dad, I thought you had planned to put seeds on top of the bread”

“I thought I had put seeds on but clearly I accidentally put grated cheese on instead. It’s now cheesy bread.”

Its vegan cheese isn’t it.”

“Yes I believe it is as that’s the only grated stuff in the fridge.”

Well it’s grated cardboard topped bread then. I do learn from you. How not to cook…”