Poor Hawklad was trying to do his school at home lessons. A teacher had uploaded work to be done online. That’s always a good thing and most welcome, unless you are Hawklad. The work kept referring to ‘review the key information on page 264 of your text book’. What text book….. Apparently the text book those in class use each lesson as a key part of the teaching programme. The class share copies so there isn’t one available to be sent home, so Hawklad did know that one even existed. At least we know now.

It’s cold. Not as cold as some countries but it’s cold for us. It’s definitely a two wooly jumper day.
It’s the kinda day for hot chocolate, soups and stews. It’s been a bit of a STEW fest recently. I can obliterate baking but I can do a might fine stew. What’s the secret to my STEWPENDOUS creations. Well I discovered that last night. Out of date herbs. Seriously out of date. We are taking Best Before A Very Long Time Ago. Best before ran out during Obama’s presidency (and not his second stint….). Oops….
The ageing adds to the flavour. As my parents would say when food hit the ground when I was a kid. Days when the food was quickly wiped on a sleeve and handed back for consumption.
“It will put hairs on your back son”.
Now a few millennial later and it certainly has done that….. If only my parents had put all this useful information and knowledge into a parenting textbook. I’m sure it would provide much reassurance on the use of out of date food items. It might even enlighten us to what key information can be found on page 264….
Haha stewpendous! 😂
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It’s a fine word 😊
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Lol!!!! Love this❤️
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Thank you ❤️
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You’re welcome❤️
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I wish I knew the name of the book to see if it’s available on Amazon 📘
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I do as well 🤣🤣
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Your stew sounds wonderful – aged herbs add flavour!
Page 264 doesn’t sound all that important nor is it worth stewing over.
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They do. Still not sure what text book is called
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So, seems you’ve been rummaging in your pantry too. I found a few hilarious “Best Before” in mine, but I never ignore the “Use By”. I’ve had some lovely cheap stuff from [ Approved Food ] and of course FareShare, Narberth (going there tomorrow). As Mother would say “Waste not, want not”.
https://www.approvedfood.co.uk/
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Or just ignore them
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So, now Aunty O.S. has to tangent off to tell the story of the young fella with the horrific rash. Once upon a time, a fine young man caught something like “Sam and Emma”. He was so ill in fact, that the surgeons didn’t leave much of his giblets intact. Only then after he went home, he became really ill again, but this time with a really horrible strange rash on his arms, hands… So, of course the doctors started with the creams and telling him to change his washing powder… but nothing worked. However, one doctor decided to visit the lads home. At last, the answer was on first whiff of the door opening. The lads mother had used neat bleach on everything, EVERYTHING!!! So, the moral of the story is: Ummm, is it something to do with staying sensibly within the safe Median of a thing and therefore allowing the “a few specks won’t kill you”, but knowing loads will and not going too far (as too far is just that). Oh wow, did I just say a maths word “Median”?
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Wow. I’m itchy now…..
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Keeping up with school work without proper guidance is impossible. I’m glad the stews are good. Why should the herb expire?
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Maybe BABASP could get green fingers and grow basil, mint, parsley… in the kitchen window? 🌱🌱🌱 What d’yer say BABASP?
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Dog wees on them or eats them…..
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How can a dog that size cock a leg up into the kitchen window? (mind boggles)
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I don’t know.
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🤐
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Enjoyed this. Thanks. And as I have never seen snow in person, I always appreciate photos.
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Wait a while. I bet Climate Change will bring you some.
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It might
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Thank you
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LOL. S tewpendous indeed. Lovely pic.
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Thanks my friend ❤️
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Just something about early morning or late afternoon frost on fields that is timeless.
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It really is 😊
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When I spent the summer with Goldfinch, I started noticing his collection of out of date herbs and spices. I was all ready to throw them out and replace them. He objected. He said there is nothing wrong with them. They may have lost some of their pungency, but he did not want me to throw them away. I used them to cook dinners while I was out there, and they were pretty good after all.
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I bet he would do the out if herb thing with a whole lot more style than me 🤣🤣🤣🤣
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Stewpendous! If any page 264 I have is helpful I’ll send it your way. 💛
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Thank you ❤️
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You’re welcome! 🤍
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❤️
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That would surely have flummoxed anyone without the book
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It definitely did
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School is just it will get easier 😪 although I am sure you are feeling like won’t
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Couldn’t they at least scan the page and email to you? Dear oh dear. Wonderful photo. Winter is so beautiful.
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It’s also the fact that it’s never dawned on them that Hawklad hasn’t got the book to work with.
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Ask the teacher for a photocopy of page 264, and suggest in future he/she send such photocopies along with assignments when they are part of the necessary work!
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I’ve sent email to all the teachers. Nothing back yet…
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In California, it is illegal for students to go without access to textbooks and all learning materials.. So it should be.
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That’s how it should be
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Oh, yes, that toughens. My kids never got sick from eating the dirt in the sand box 😝
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See that works
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Totally!
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❤️
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That’s tough not having the required text book. Hope you find a solution soon. I’d love to try your stew 😀
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Thank you
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This was great! Stewpendus😁
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